![]() After browning, you turn off the Sauté mode and pour the reserved sauce over the pork. You may need to work in batches depending on the size of your Instant Pot. Heat some vegetable oil, add the chunks of marinated pork and brown them on all sides, reserving the extra sauce. ![]() To cook, you start by using the Sauté function on your Instant Pot or multi-functional pressure cooker. When you pull it out to cook you’ll notice that the marinade thickens slightly while doing its magic, and the pork chunks soak in this lovely red color. Seal the container and marinate overnight. Place the pork butt (three pounds’-worth cut into two-inch cubes) in a large lidded container, then cover the chunks of meat completely with the marinade sauce. To make the marinade you combine pineapple juice, vinegar, fresh orange and lime juices, onion, garlic, chipotle peppers, chili powder, cumin, salt, pepper, and sazon seasoning in a blender and puree until smooth. You do need to think ahead when planning to make this, since the meat needs to marinade between eight and 24 hours before cooking. ![]() Rate, review, and photograph my recipe for Instant Pot Tacos al Pastor on Allrecipes here, and see the full recipe along with some of my cooking tips below. I developed this recipe as part of the Allrecipes Allstars Tastemakers program. If you’re looking for more recipe ideas for the Instant Pot, check out this post with my favorite, delicious, tried-and-true Instant Pot recipes, and stay tuned for more brand new Fab Everyday Instant Pot recipes! Order Pressure Cooker Cookbook for Beginners on Amazon here. New to the Instant Pot? Then my new cookbook is for you! Pressure Cooker Cookbook for Beginners is your guide to everything you need to know about this culinary gadget―and how to make it work for you, along with step-by-step instructions for 75 different delectable recipes to help tackle meals during a busy week. This Instant Pot recipe serves 12, so it is a great taco bar recipe for a party or when entertaining guests. The result is a fall-apart tender, flavor-infused pork taco that your family will request again and again. ![]() While traditional al pastor meat is cooked on a spit, this flavorful variation is made using your Instant Pot or multi-cooker pressure cooker after marinating. Today I’m sharing a brand new Instant Pot recipe: an Instant Pot version of Tacos al Pastor. I’ve been having fun adapting recipes for the Instant Pot ( click here to get all of my Instant Pot recipes)! Things just come out so wonderfully in it- meats are so tender, and sauces are so rich. ![]()
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